INGREDIENTS 

Apple Balsamic Vinegar 1 Star 1-250

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Mozzarella Ciliegine (Cherry Sized Mozzarella in Water), typically comes 25-35 in a tub
Fresh Basil, full leaves or torn
Fresh Strawberries, halved or thickly sliced to a similar size as other ingredients
Grape Tomatoes
OLEVANO Apple Balsamic
Salt
Pepper
Cocktail Picks or Blunt Toothpicks (or Long Wooden Skewers)

Directions

1. Assemble skewers: mozzarella ball first, then basil, then strawberry, then tomato.
2. Arrange on platter as desired.
3. Drizzle with OLEVANO Apple Balsamic
4. Salt and pepper to taste.

OPTIONAL STEPS:

1. Simmer balsamic until it is reduced, then cool, for a more intense flavor.
2. OLEVANO Pear Balsamic, or plain, will also taste delicious.
3. Use purple basil, or yellow tomatoes, for an extra pop of color.